Wheat generally refers to a variety of wheat used in agriculture. "Sortex" usually denotes the sorting process involving advanced machinery, often used to ensure high-quality grains by removing impurities, damaged grains, and foreign materials.
Wheat generally refers to a variety of wheat used in agriculture. "Sortex" usually denotes the sorting process involving advanced machinery, often used to ensure high-quality grains by removing impurities, damaged grains, and foreign materials.
Wheat
Variety: Wheat could be a specific cultivar developed for certain characteristics such as yield, disease resistance, or climatic adaptability.
Uses: It is typically used for various purposes, including flour production for bread, pasta, and other wheat-based products.
Cultivation: This variety may be cultivated in specific regions suited to its growth requirements, including soil type and climate.
